Growing Local

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Cleveland, Ohio, ordinance establishing local producer, food purchase and sustainable business preference.
Food can be viewed through the lenses of homeland security, emergency preparedness and human services, private industry and business, environmental stewardship, land use, and public utility, among...
Executive Directive 09-03 of July 9, 2009 states San Francisco's commitment to a food system promoting public health, environmental sustainability and social responsibility. This directive also...
With Seattle’s population expected to grow by 100,000 people over the next 20 years, it is important to identify ways to ensure that everyone in Seattle is able to participate in a food system that...