State Plans for Agriculture

Displaying 1 - 10 of 10

In February 2005, Maryland Governor Robert Ehrlich, Jr., asked Secretary of Agriculture Lewis R. Riley to advance Maryland’s agriculture through the development of comprehensive policy...
In order to build on recent success and to ensure a thriving agriculture sector and local food system, the Rhode Island Agricultural Partnership and the RIDEM Division of Agriculture assembled an...
While farmland preservation may be the cornerstone of the Agricultural Smart Growth Plan, the future of New Jersey agriculture in an expanding, worldwide market also depends upon innovative planning...
California Agricultural Vision (Ag Vision) was conceived by the California Department of Food & Agriculture and the State Board of Food & Agriculture. The dozen strategies recommended here...
In February 2012, the Kentucky Ag Council (KAC) convened a Task Force representing a broad spectrum of Kentucky agricultural leaders to create an updated strategic plan for Kentucky Agriculture and...
In 2009, the Vermont legislature approved the creation of a Farm to Plate Investment Program (F2P). The legislation tasked the Vermont Sustainable Jobs Fund (VSJF), in consultation with the Vermont...
The mission of Hawaii's State Agricultural Functional Plan is to increase the overall level of agricultural development in Hawaii, in accordance with the two fundamental Hawaii State Plan ojbectives...
The Leopold Center for Sustainable Agriculture prepared the local food and farm plan containing policy and funding recommendations for supporting and expanding local food systems and for assessing...
The Massachusetts Local Food Action Plan was accepted by the MA Food Policy Council on December 10, 2015. The plan is designed to increase production, sales and consumption of Massachusetts-grown...
The Future of Farming is a statewide strategic plan for Washington agriculture submitted to the Legislature and the Governor in February 2009. The plan was prepared by the Washington State Department...