The Future of Sustainable Farming and Forestry in Maryland

The following report commissioned by The Harry R. Hughes Center for Agro-Ecology, Inc. analyzes trends impacting the agricultural and forestry industries in Maryland, including farmland loss, local food production and clean water requirements.

Author: 
Greg Bowen
Joe Tassone
Jim Baird
Publisher: 
Queenstown, MD: The Harry R. Hughes Center for Agro-Ecology, Inc.
Page Numbers: 
134
Publication Date: 
June 23, 2016
Literature Category: 
Reports and Studies