Community Supported Agriculture

This publication reports on the history of Community Supported Agriculture (CSA) in the U.S. and discusses the various models that have emerged. Recent trends in the CSA movement are presented and demographic information provided about the distribution of CSA farms in the U.S. Several CSA cases are profiled and a survey of recent research is presented. References and resources follow the narrative

Author: 
Katherine L. Adam
Publisher: 
Fayetteville, AR: ATTRA - National Sustainable Agriculture Information Service
Page Numbers: 
16
Publication Date: 
January 1, 2006
Literature Category: 
Reports and Studies